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Correctional The nation's leading provider for correctional food service.
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UPSCALE CASUAL THEME FAST GROWTH CONCEPT! DM,MANAGERS UP TO 150K
| Details |
Country: USA
Location: Detroit MI
Total applied: 33
Location:US-FL-Fort Lauderdale
Base Pay:$35,000 - $125,000/Year
Other Pay:
BONUS, 401K, COMPETITIVE BENEFITSEmployee Type:Full-Time Employee
Industry:Food Hospitality Restaurant
Manages Others:yes |
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UPSCALE CASUAL THEME FAST GROWTH CONCEPT! DM,MANAGERS UP TO 150K
HOT JOB!! KITCHEN MANAGER,High volume casual theme restaurant company. Five day work week,salary,benefits,401k plus excellent bonus plan!
RESTAURANT MANAGEMENT SEARCH and CONSULTANTS represents some of the Hottest concepts with outstanding growth opportunities. NO FEES for you and CONFIDENTIALITY IS ASSURED.
Visit our web site at www.rmschoice.com
We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale Casual, Casual Theme, Night Club, Sports Bar, and Quick-Serve. We have openings in your area and Nationwide.
The companies we represent require a "minimum of two years recent salary Restaurant Management Experience" and offer great benefits and growth opportunities.
Please Email ([Click here for email]) or Fax(727-394-1867) your resume to us immediately.
We have the following positions available.
Regional Manager:125K-150K + car + bonus + 401k
District manager: 75k-95k + Bonus + Car + 401k
Area Supervisor:65k-90k +bonus + car +401k
General Manager: 45K-70K + 2 Bonus programs + 401k
Chef:40k-65k + bonus + 401k
Kitchen Manager: 35K-50K + bonus + 401k
Service Managers:32k-45k + bonus + 401k
Bar Managers:32K-40K + bonus + 401k
Assistant Managers: 30K-40K + bonus + 401k
ANOTHER HOT JOB!! GENERAL MANAGER,UPSCALE CASUAL THEME CONCEPT,RESTAURANT AND BAR BACKGROUND REQUIRED WEEK EXCELLENT SALARY,BONUS,BENEFITS AND 401K!
REQUIREMENTS
MINIMUM 2 YEARS SALARY RESTAURANT MANAGEMENT EXPERIENCE Related Terms: General Manager,Restaurant,casual theme,upscale,district manager,front of house,full service,Fast Food Manager,muti unit Supervisor,food, dining, hospitality, eatery, nutrition, chef, cook, cooks, recipe, cafeteria, café, bistro, waiters, waitress, kitchen,bar
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