Exciting General Management Opportunities with Applebee's! |
| Discover Applebee's: Applebee's® International, Inc., headquartered in Overland Park, Kansas, ... |
|
Restaurant Managers-Macaroni Grill, Northridge |
| GREAT RESTAURANT MANAGERS WANTED
Are you a results driven leader with demonstrated successes? Do ... |
|
Recreation Supervisor |
| A Great Career Opportunity!
Job Title: Recreation Supervisor
Location: Lake Forest, CA
Salary: D... |
|
LINECOOK/PASTRY CHEF |
| POPULAR DOWNTOWN RESTAURANT SERVING FRESH INNOVATIVE GLOBAL CUISINE. This is an opportunity to work ... |
|
Bakery Production Team Member (PM Shifts) |
| The Production position is responsible for production of: doughs, mixes, cakes, cookies, breakfast ... |
|
Food Service Asst PD |
| Saint Louise Regional Hospital, opened in 1989, is a 93-bed acute care hospital offering a wide ... |
|
Restaurant P/T Servers |
| RESTAURANT
P/T Servers @ Mangia 975 Moraga Rd. Laf.
925-284-3081
Source - Contra Costa N... |
|
Executive Chef |
| Unit Description: Sodexho, North America's leading provider of contract management for Food S... |
|
Assistant Manager - San Diego (Gas Lamp Area) |
| ASSISSTANT MANAGER POSITION DESCRIPTIONDepartment: Restaurant and Retail DivisionLocation: San D... |
|
Restaurant / Food Service District Manager |
| District / Area Manager
Think outside the bun with a career at Taco Bell.; because this is a place ... |
|
|
Sous Chef - Maggiano's Little Italy - Costa Mesa
| Details |
Country: USA
Location: COSTA MESA CA
Total applied: 40
Location:US-CA-COSTA MESA
Base Pay:$40,000 - $60,000/Year
Commission:
$0.00Employee Type:Full-Time Employee
Industry:Restaurant
Manages Others:no |
|
Sous Chef - Maggiano's Little Italy - Costa Mesa
Now Hiring an Experienced Sous Chef - Growth is Wonderful!!WHO ARE WE?We are part of the Brinker International group of highly successful, critically acclaimed restaurants. As a young exciting and highly successful restaurant group we currently have 36 locations nationwide and are selectively expanding across the country at a pace of four to five new openings per year.With average unit volume exceeding 10 million per year, Maggiano's offers the challenges and rewards unrivaled in the hospitality industry. Most units boast seating capacities ranging from 250-450, on-sight banquet facilities catering to both social and business clientele, outdoor cafes and carryout facilities. We are a culinary driven organization with a strong commitment to maintaining a scratch kitchen producing some of the best Southern Italian foodWe are looking for chefs who embody our core values of people, food, service and atmosphere and who can teach these values to our employees.We are looking for chefs who embrace teaching, developing, motivating and idea generation as a means to continually move our company forward.We are looking for chefs who have a minimum of 3 years full service SOUS CHEF experience in a scratch kitchen and who have a track record of driving for results.WORKING HERE:We work hard but we achieve results. Customers wait hours for our food and employees don't often leave (management turnover for 2005 was 18%). We expect results but empower our employees to drive change. We are passionate individuals who are committed to our restaurants but a family as well who bond together to make our restaurants better every day.
REQUIREMENTS
WHAT CAN YOU EXPECT:
Highly competitive compensation package with base salaries ranging between 40K-60K (DOE)
Highly attainable quarterly bonus program (average payout in 2005 was over 85%!)
Comprehensive training program
5 day work week; 50-55 hours week
Two paid vacations annually starting after 6 months with additional weeks after 5 and 10 years
Competitive benefits including flexible insurance coverage, 401K Plan, tuition and health club membership reimbursement, legal assistance and much, much more!
Come find out why Brinker International has made Forbes’ “Platinum 400” list, Fortune Magazine's "Top 50 Employers for Minorities" and been consistently named one of Fortune’s “Most Admired Companies”. Founded in 1975, we have grown to more than 100,000 employees and sales exceeding $3.5 billion annually. Innovations throughout our company continue to be served up daily.
|
| Related jobs |
|
|
Pastry Chef
In search of a passionate Pastry Chef to oversee the pastry department of a well established Los Angeles café/bakery. The ideal candidate will need to be ingredient ...
|
|
|
GRILL COOKS 2 yrs exp
GRILL COOKS 2 yrs exp. MESS ATTENDANTS No exp. req'd- will train Exp. in large institutional dining facility. Presidio of Monterey $11.85 -$12.20/hr (DOE) + benefits Fax ...
|
|
|
Restaurant Dining Room Manager
RESTAURANT
DINING RM. MANAGER
Bridges Restaurant,
Min. of 2 yr. exp. req.
Call Lisa 925-820-7200
Source - Contra Costa Newspapers
REQUIREMENTS
Please refer ...
|
|
|
CHEF
CHEF for working position in fine dining restaurant.
Mail Resume: PO Box 575 Vis 93279
Source - Visalia Times-Delta/Tulare Advance-Register - Visalia, CA
REQUIREMENTS...
|
|
|
RESTAURANT MANAGER - GENERAL MANAGER & KITCHEN MANAGER NEEDED
RESTAURANT MANAGER $32,000 - $90,000/Year Restaurant Manager Gecko Hospitality is seeking experienced Restaurant Managers in San Francisco, San Jose, East Bay and ...
|
|
|
Retail and Restaurant Career Fair - Interviews Sept 6th and 7th
Retail & Restaurant Career Fair - Sept 6th & 7th
Love's Travel Stops & Country Stores, Inc. has openings for Travel Stop Management and Team Members!
We are looking ...
|
|
|
Retail and Restaurant Career Fair - Interviews Sept 4th and 5th
Retail Restaurant Career Fair - Septemeber 4th & 5th
Love's Travel Stops & Country Stores, Inc. has openings for Travel Stop Management and Team Members!
We are ...
|
|
|
Restaurant All Position
RESTAURANT Bistro now hiring all positions apply in person.
Tues 9/5 9-noon, Wed 9/6 11-2pm, Thur 9/7 4-6pm, GR Marshals
6277 Bethel Island Rd.
Source - Contra C...
|
|
|
Taco Bell Senior Assistant Manager
Great Things Start Here with a career at Taco Bell and Yum Brands, because this is a place where great people are in great company. We have fun, and we offer personal ...
|
|
|
FOOD SERVICE AND STORE MANAGER FOR SCHOOL
Food Service & Store Mgr. Indep School in Calabasas seeks individual to manage the operation of 2 lunch facilities and an on-campus school store. Please go to www....
|
|
|