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Restaurant Manager
| Details |
Country: USA
Location: Sarasota FL
Total applied: 33
Location:US-FL-Sarasota
Base Pay:$24,000 - $40,000/Year
Other Pay:
2 Tier Quarterly Bonus ProgramEmployee Type:Full-Time Employee
Industry:Restaurant Food Hospitality
Manages Others:yes |
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Restaurant Manager
Wendy's is Now Hiring Restaurant Managers!
We have Management Positions available in Sarasota, Port Charlotte, Naples and Ft. Myers.WE HAVE THE RECIPE FOR SUCCESS! It's an easy decision - Wendy's is a great choice for your future. As one of the largest Wendy's franchisees, Bridgeman Foods offers an employment opportunity second to none in the industry. If you are looking for an organization where you can grow both personally and professionally, then this could be the opportunity for you. We offer honesty and integrity, and have a desire to serve the customer better than they believe possible.
We are now hiring fast-track General Managers, Co-Managers, and entry level Assistant Manager trainees. If this is a good match for you, please contact us today and get your career on track!
Accountabilities1. Train, monitor, and reinforce food safety procedures. Ensure all food safety procedures are executed according to Company policies and health/sanitation regulations.2. Work with restaurant management team to meet sales goals versus budget and prior year, including participation in local store marketing programs. Executes appropriate plans to resolve unfavorable trends and enhance sales.3. Manage food, labor and paper costs and other controllable expenses. Work with restaurant management team to meet profit objectives.4. Execute company policies and procedures for the control of cash, property, product and equipment. Monitor inventory levels to ensure product availability and order product. Manage and maintain safe working conditions. Ensure execution of preventive maintenance.5. Ensure Sparkle certification. Manage, direct, and monitor employees to achieve QSC goals and to support total store "Service Excellence."6. Execute the restaurant's HR programs for employees. Manage employees in a manner that maximizes retention. Achieve proper staffing levels. Interview and recommend candidates for selection.
7. Provide proper training for employees through established systems and follow through to ensure compliance with company standards.
At Wendy’s, we offer:Excellent training5 day work weekAdvancement opportunitiesRegular performance reviewsBonus opportunities
Our benefits include:
Medical InsuranceDental InsuranceLife insuranceCompany-matched 401K retirement plan
REQUIREMENTS
The ideal Restaurant Management candidate will meet the following requirements:Previous restaurant management experience is preferred, however, we will train if you have noneMust be motivated to learnMust have the ability to work as part of a team to provide superior serviceExcellent Work RecordWe are a drug-free workplace
Serious inquiries only please.
Equal Opportunity Employer
Related Terms: Restaurant Manager, Assistant Restaurant Manager, General Manager, GM, Shift Supervisor, Store Manager, Retail Manager, Restaurant Management, Management Trainee, Entry Level Manager
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