Manager, Assistant Manager

Want to make a difference? Want to be a leader? Want to go where it is better? You can have the opportunity to help run a million dollar business and grow your career in Restaurant Operations. DavCo Restaurants, the world’s largest Wendy’s franchisee, operates 158 restaurants in the Maryland, Washington, DC, and Northern Virginia metropolitan areas, with plans for extensive continued growth that includes 12 new restaurants in the next 18 months. We offer more opportunities for people to find the challenges they want and the recognition they deserve.We are seeking career minded motivated individuals with excellent interpersonal skills, and the ability to build a team that works well together to increase profits, provide superior service and have a passion for being the best in the business.

As leaders and role models, our managers set the tone for the fun, family environment in our restaurants. DavCo Managers and Assistant Managers enjoy a stable environment and flexible schedules that give them the quality of life they deserve. Our generous and competitive compensation package includes: medical, dental and prescription plan, a paid structured training program, vacation and sick leave, direct deposit, company matching 401(k) plan, retention bonus and unlimited opportunities for growth and personal development based on performance. If you have good ideas to share and would like to be a part of a growing company, join us! With your leadership and our commitment to development, being a Manager at Wendy's could be just the beginning of a great career....What can we say? “It's better here”.

To apply for a management position forward your resume to [Click here for email], or fax to 410-793-0616, or mail to 1657 Crofton Blvd., Crofton MD 21114. You mail also apply on line at www.davcorestaurants.com. or call 1-800-523-1411. For crewmember positions apply in person at the Wendy’s Restaurant nearest you.
REQUIREMENTS
The ideal candidate will have one or more years of restaurant or retail management or supervisory experience, be at least 18 years of age, and have a valid driver’s license and an auto.