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General-Manager-4-Food

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General Manager 4 - Food

Details

Country: USA
Location: Towson MD
Total applied: 40
Location: US-MD-Towson
Base Pay: N/A
Employee Type: Full-Time Employee
Industry: Food Healthcare - Health Services Hospitality
Manages Others: No
Job Type: Management Restaurant - Food Service Skilled Labor - Trades
Req'd Education: 2 Year Degree
Req'd Experience: At Least 3 Years
Req'd Travel: Not Specified
Relocation Covered: No

Unit Description: 375 beds, full service, P&L, union environment , At Your Request room service.Position Summary:
Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.Basic Education Requirement:
Associate's DegreeBasic Management/Supervisory Experience Required:
3 year(s) of lead/supervisory/management experienceBasic Functional Experience Required:
4 year(s) You may substitute 1 additional year of experience for each year of education below the basic requirement above as long as you possess a high-school diploma or GED.

Requirements

Please see Job Description

Job Overview
Company:

- Apply for General Manager 4 - Food

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