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Cook-Fulltime

Sushi Chef Blue Pointe Oyster Bar

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Dining Services Director

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FOOD SERVICE DIRECTOR

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Restaurant Manager

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HOLIDAY INN HOTEL & SUITES/BISTRO 27

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Catering Sales Manager

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Servers

ST PETE YACHT CLUB • Servers • Line Cooks - Exp'd, F/T. • Barbacks - benefits. • Banquet B...

Line Cooks

ST PETE YACHT CLUB • Line Cooks - Exp'd, F/T. • Barbacks - benefits. • Banquet Bartenders • S...

Cook Fulltime

Details

Country: USA
Location: Fort Lauderdale FL
Total applied: 40
Location:US-FL-Fort Lauderdale

Base Pay:N/A
Employee Type:Full-Time Employee

Industry:Food

Manages Others:yes

Cook Fulltime

Directly responsble for all meal preparations in a behavioral health hospital setting. Must have prior cooking experience in a health care environment.
REQUIREMENTS
Minimum 1 year experience in a hospital dietary department. Ability to read & write in English, and follow written and oral instructions given in English

- Apply for Cook Fulltime

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