Bakery Team Members

Provide our customers with excellent service. Assist in sampling, fronting and stocking of products Perform, as directed, all shift duties. Read and stay informed on all regional and team memos. Attend product trainings and monthly store/team meetings. Uphold all standards pertaining to cleanliness and sanitation.
REQUIREMENTS
Flexible schedule (nights and weekends) including holidays. Great attitude. Good written and oral communication skills. Attention to detail and ability to work in a fast paced environment. Understanding the importance of working as a team. Willingness to do whatever it takes to get the job done. Must be 18 years or older and work up to a maximum of 8-10 hours per day. Stand and walk for extended periods of time up to 4 hours without a break. Bend and stoop to grasp objects and climb ladders. Bend and lift loads, not to exceed 50 pounds, unassisted. Push and pull carts, weighing up to 100 pounds, unassisted