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Sous-Chef

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Sous Chef

Details

Country: USA
Location: San Francisco CA
Total applied: 33
Location:US-CA-San Francisco

Base Pay:N/A
Employee Type:Full-Time Employee

Industry:Hotel - Resort

Manages Others:no

Sous Chef

Hospitality

The Palace Hotel, San Francisco's oldest luxury hotel, is currently recruiting for a hard working and experienced Sous Chef with great attitude.
REQUIREMENTS

The ideal candidate will possess the following qualifications:

- Competent of working in a fast paced high-end kitchen.
Prepare food items for customers using a quality predetermined method in a fast and consistent manner.
Set up station with predetermined mise en place required to service all functions.
Practice sanitation and safety daily to ensure the total customer satisfaction.

Prior upscale Supervisor Hotel/Kitchen/Restaurant experience or equivalent required. This is not an entry-level position!

- Apply for Sous Chef

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