Retail/Hospitality Food Service Manager - San Diego, CA

SUMMARY Supervises and Coordinates activities of workers engaged in retail services to ensure an efficient and profitable food service.



ESSENTIAL DUTIES AND RESPONSIBILITIES



Monitors food quality and portion control. Monitor costs and makes adjustments to prices as needed. Maintains cafe point of sales devices and updates cost information on the registers' monthly program.



Monitors production needs for the cafe and schedules all cafe employees.



Develops and implements retail services plan to improve service, quality and profitability of service areas. Assists with budget process.



Supervises sanitation of cafe and related work areas.



Decorates service areas according to season and meal specials. Coordinates and implements specials and promotions.



Balances cash drawers and maintains sales records. Prepares appropriate reports



Establishes systems and training programs to provide a safe working environment.



Implements, revises and maintains proper work routines for all cafe positions. Directs work of supervisors.



Solicits customer feedback and suggestions regarding retail services. Responds to customer complaints to the satisfaction of the customer.



Maintains establishes systems and training programs to provide a safe working environment. Complies with all OSHA regulations and other local, state and federal regulations.



Maintains compliance with ARAMARK's standards of operation, client contract and within ARAMARK's Business Conduct Policy. Maintains all records and reports necessary to comply with ARAMARK, government and accrediting agency standards, regulations and codes.





This ARAMARK position is at Pomerado Hospital:



When it comes to health care, Palomar Pomerado Health Systems has Inland North County covered. The hospital district covers an 800-square mile area and is the largest hospital district in California. Despite our geographic spread, we remain committed to providing the health care you and your family need close to home. With a full spectrum of health services, our state-of-the-art hospitals and convalescent centers to doctor's offices, plus home health care and hospice services, we deliver the health care you need for every member of your family.



Pomerado Hospital- a 107-bed acute care hospital located in Poway. In addition to a round-the-clock Emergency Department, Pomerado offers the area's finest outpatient surgery center and general medical/surgical services. Pomerado Hospital also is home to a "family-friendly" Birth Center and a Level II NICU.


Job Requirements

Ideal candidates will possess a bachelor's degree (and/or requisite industry & management experience) and 2+ years of foodservice or supervisory experience.
The ability to manage in a diverse environment with focus on client and customer services is essential to success in this role.
P&L accountability and/or contract-managed service experience is desirable.
Strong customer service and communication skills.